Posted on 5 Comments

On TANGIA: Morocco’s other famous dish

Turns out there is a soukful more to Moroccan cusine that tagine… We brought these lovely new cooking pots into the shop without having the foggiest idea what to do with them. Brainwave: let’s ask the expert. The expert in this case is the lovely Paula Wolfert whose book on Moroccan cuisine has just come…

Continue reading